Infüsiast Spotlights

Infüsiast Spotlight: Nate Cantu of @can2_bbq

Infüsiast Spotlight: Nate Cantu of @can2_bbq

For Nate Cantu, BBQ isn’t just a passion, it’s a legacy. Inspired by memories of grilling with his father and fueled by the joy of creating bold, smoky flavors for his own family, Nate brings heart...

SkincareInfüsiast Spotlight: Selima Harleston Lust of Iwilla Remedy®

Infüsiast Spotlight: Selima Harleston Lust of Iwilla Remedy®

Clinical herbalist and educator Selima Harleston Lust believes that working with plants is more than wellness… it’s a path to joy, self-trust, and connection. As the co-founder of Iwilla Remedy®, s...

Infusiast Spotlight: Juliana Champagne of The Botanical Beautician

Infusiast Spotlight: Juliana Champagne of The Botanical Beautician

What happens when a seasoned spa stylist, a Southern herbalist, and a devoted mom all live in one powerhouse woman? You get Juliana Champagne, founder of The Botanical Beautician, and one of the mo...

420Infüsiast Spotlight:  Homegrown Infusions with Alicia Heber, Founder of Seednest

Infüsiast Spotlight: Homegrown Infusions with Alicia Heber, Founder of Seednest

Meet Alicia Heber, the green-thumbed force behind She Grows At Home and founder of Seednest, a premium seed company on a mission to empower more people to cultivate their own flower with confidence...

420Infüsiast Spotlight: Jessica Kleinerman of Elevated Baking

Infüsiast Spotlight: Jessica Kleinerman of Elevated Baking

If you’re new to the world of flower infusions, you’re in for a treat, literally.  We caught up with Jessica Kleinerman, the flower chef and mastermind behind Elevated Baking, to get her take on in...

420Infüsiast Spotlight: How to Host a 420 Gathering with Johnny Kane

Infüsiast Spotlight: How to Host a 420 Gathering with Johnny Kane

If you’ve ever wished someone would just show you how to host the perfect infused get-together, look no further than Johnny Kane, better known as The Suga Kane.  Hailing from Maryland’s Eastern Sho...

420Infüsiast Spotlight: Sonnet Elizabeth of MidnightCandy

Infüsiast Spotlight: Sonnet Elizabeth of MidnightCandy

If you’ve ever wished your edibles came with a little more magic, you’ll love the wildly creative world of Sonnet, founder, chef, and cosmic curator behind MidnightCandy. Known for her sparkling Ga...

adaptogenInfusiast Spotlight: Ross Deutsch, THIS GUY COOKS®

Infusiast Spotlight: Ross Deutsch, THIS GUY COOKS®

Cooking isn’t just about making food — it’s about creating experiences. For Ross, a Los Angeles-based chef and recipe developer, that experience started as an unexpected passion during the 2020 loc...

Valentine’s Weekend with Jessica Kleinerman Founder of Elevated Baking Catering

Valentine’s Weekend with Jessica Kleinerman Founder of Elevated Baking Catering

Tell us a little about yourself and Elevated Baking!I started infusion baking at The Ohio State University in the 90's. After moving, getting married and raising two fantastic children,  I joined P...

Infusiast Spotlight: Kelly Coghlin

Infusiast Spotlight: Kelly Coghlin

Tell us a little about yourself! I’m originally from San Francisco and now based in Newport Beach, with plans to move to Encinitas soon to embrace the surf and skate culture that inspires me. Growi...

Infusiast Spotlight: Anna, the Cannabinista

Infusiast Spotlight: Anna, the Cannabinista

Meet Anna, widely known as The Cannabinista, an educator and advocate for creating a healthy relationship with the plant through her informative content. With a strong presence on social platforms...

Infusiast Spotlight: Johnny K.

Infusiast Spotlight: Johnny K.

Meet Johnny K., a passionate infüsiast whose love for infusion and culinary creativity has taken his culinary creations to the next level. With a strong background in using flower for both medicina...

Spotlight Series with Nate: Elevating BBQ with LĒVO

Spotlight Series with Nate: Elevating BBQ with LĒVO

We’re excited to shine a spotlight on Nate, a passionate BBQ enthusiast and devoted father. Nate’s journey into the world of BBQ is filled with mouthwatering recipes, and his love for cooking is de...