Infused Golden Milk

It's common to feel a bit depleted after the holidays, so try this anti-inflammatory and immune-boosting winter drink as a pick-me-up. Try our infused golden milk recipe below!

Infused Golden Milk

Rated 5 stars by 1 users

Servings

1 serving

Prep Time

Cook Time

Author:

LĒVO

Say yes to golden milk!

Ingredients

coconut oil
flower
1 cup milk (try almond or coconut milk to make it vegan!)
1/2 tsp pure vanilla extract
1/2 tsp ground cinnamon
1/4 tsp ground turmeric
1/8 tsp ground ginger pinch black pepper
1-2 tbsp maple syrup

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Directions

LEVO Prep

Fill LEVO herb pod with 6 grams of coarsely ground flower.
Use the "Activate" setting for 30 minutes at 240ºF/116ºC
Once complete, pour coconut oil into the reservoir Use the "Infuse" setting for 2.5+ hours at 185-200°F
Dispense!

Instructions

Place milk, cinnamon, turmeric, ginger, vanilla extract, and black pepper in a small saucepan on medium heat.
Stir the mixture frequently for five minutes. Mixture should be warm, but not boiling.
Take the milk off the burner and pour into a cup. (Feel free to strain the drink to remove any undissolved spices).
Add in your infused coconut oil, sweetener, and an optional ground cinnamon sprinkle. Serve hot. Enjoy!

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