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Homemade Infused Chocolate Bars

This simple recipe for LĒVO-infused chocolate bars is perfect for making your first infused treat. You only need a little bit of time and a few ingredients, but this botanically-enhanced candy offers plenty of flavor and health benefits. 

Chocolate lovers will want to make this infused dessert all the time once they realize how easy this recipe is!  

Benefits 

For centuries, it’s been noted that cocoa has many health benefits, including memory restoration, immune support, inflammation reduction, minimizing oxidative stress, and muscle repair. 

Cocoa is rich in iron, magnesium, selenium, and zinc. Flavonoids found in dark chocolate have been shown to improve cardiovascular health. Many nutritionists recommend at least 72% or more cocoa for maximum health benefits. 

Herb-infused butter adds even more medicinal benefits to the already long list of positive effects from the cocoa powder. Depending on the flower strain used for infusing, your chocolate bar may be rich in botanicals or terpenes that are known for their anti-anxiety, anti-pain, and anti-inflammatory properties. 

Terpenes such as pinene, humulene, and beta-caryophyllene each have a unique set of compounds that influence taste, aromas, and effects. 

Decarbing and Infusing Without LĒVO

Decarboxylation is essential whether you are creating lotions, cremes, tinctures, or your own edibles. It realizes the full potential of your herbs for their medicinal purposes.

If you don’t have a LĒVO yet (and why not?) but still want to make this decadent recipe, you can find those manual oven and stovetop instructions here.

Note: A LĒVO home decarboxylator and infuser makes the process much more efficient, easier, and accurate- helping you produce the very best end results possible. These machines make the process of drying, activating, infusing botanicals, and even clean-up so much better overall. It’s also the only infusion machine that doesn’t require any straining.

Making Your Chocolate Bars

Keep in mind that you will need to factor in additional time to make your own infused butter. Once your butter is infused, you are ready to make chocolate bars. You can also use infused oil instead of butter if you prefer. 

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LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.

LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.

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