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Gluten Free Gingerbread Loaf

We are all familiar with the rich flavor of a classic gingerbread cookie, most often enjoyed in the winter months. But gingerbread, oh gingerbread, is an all-year-round delight. Maybe it’s the fact that gluten free gingerbread can be consumed for a guilt-free breakfast any day of the week. Or maybe it’s the tang of fresh ginger in every bite, and the endless health benefits associated with it. Ginger has anti-inflammatory and antioxidant properties, and can help with nausea, osteoarthritis, weight loss, and indigestion. This vegan and gluten free gingerbread recipe contains ginger-infused coconut oil to harness all those extra health benefits.
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