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Honey Pistachio Ice Cream

Kristen Kish is a Korean-American chef and winner of Top Chef Season 10. Her cooking prowess led her to host two cooking TV shows, including 36 Hours and Fast Foodies. We added a LĒVO twist to her incredible caramelized figs & pistachio vanilla ice cream recipe. How so? By infusing flower into the honey, of course! This delicious, easy dessert will convince your dinner guests that you, too, are a Top Chef. Try our honey pistachio ice cream recipe.

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LĒVO II

The worlds first patented oil infuser that lightly dries herbs fresh from your garden, activates their maximum potency, and infuses them into just about anything. Great for daily, small batch, artisanal infusions.

SHOP LĒVO II

LĒVO C

LĒVO C is the first large batch infusing solution that is dishwasher safe, has a built-in activation cycle for maximum potency. Perfect for making large 1 liter batches for high frequency users and small businesses.

SHOP LĒVO C

LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.

LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.