Honey Pistachio Ice Cream
Kristen Kish is a Korean-American chef and winner of Top Chef Season 10. Her cooking prowess led her to host two cooking TV shows, including 36 Hours and Fast Foodies. We added a LĒVO twist to her incredible caramelized figs & pistachio vanilla ice cream recipe. How so? By infusing flower into the honey, of course! This delicious, easy dessert will convince your dinner guests that you, too, are a Top Chef. Try our honey pistachio ice cream recipe.
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LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.
LĒVO oil and butter infusers streamline the oil and butter infusion process, reduce mess, and minimize the smell of decarbing & infusing flower thanks to patented technology. With the ability to decarboxylate + infuse all-in-one machine,LĒVO is the only oil infuser of its kind.