The Best Gingerbread Cookies Recipe

Directions

LEVO Prep

1. Pack orange peel and whole cloves into LEVO Pod.
2. Begin infusion at 150F for 2 hours in combination with 1 1/2 sticks of butter.

Instructions

1. After your infusion has been dispensed and is slightly chilled (to a softened state) begin making the dough!
2. In a large bowl using a hand mixer, beat infused butter, brown sugar, and molasses until fluffy, about 2 minutes. Add egg and vanilla and beat until combined.
3. In a medium bowl, whisk flour, spices, baking soda, and salt until combined. With the mixer on low, gradually add dry ingredients to wet ingredients until dough just comes together. (Do not overmix!)
4. Divide dough in half and create two discs. Wrap each in plastic wrap and chill until firm, about 2 to 3 hours.
5. Preheat oven to 350° and line two large baking sheets with parchment paper. Place one disc of dough on a lightly floured surface and roll until 1/4″ thick. Cut out gingerbread men with a 3″ wide cutter and transfer to baking sheets.
6. Bake until slightly puffed and set, 9 to 10 minutes, depending on the size of your cookie cutters. Let cool on baking sheets for 5 minutes before transferring to a cooling rack to cool completely.
7. Repeat with the remaining disc of dough. Decorate as desired.
8. We’d love to see what you make! Share on social with #LEVOmade.