Alexis Siemons is a tea consultant and tea enthusiast behind the blog Teaspoons & Petals. We recently connected with Alexis who took her LEVO to new steeped adventures! With lightly crushed jasmine green tea infused with coconut oil, Alexis prepares the infusion to pair with a summer treat–baked nectarines!
We love nectarines because they’re a great source of Vitamin C and potassium which provide great antioxidant properties. The health benefits of nectarines besides being a low-calorie fruit include better cellular functioning and improvedand digestive health. In addition, jasmine tea is known to boost metabolism and improve health. The caffeine in tea can provide temporary mental alertness too. So you can consider this quick pick me up and healthy, snack before a night out!